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Sustainable Agriculture: Advances in Microbe-Based Biostimulants describes advances in microbial mechanisms involved in crop production and stress alleviation. Recent developments in our understanding of the role of microbes in sustainable agriculture and disease management have created a highly potential research area. The plant holobiont has a significant role in stress signaling, nutrient use efficiency, soil health and fertility for sustainable developments. The mycorrhizoshpere, hyphosphere, phyllosphere, rhizosphere and endosphere are critical interfaces for the exchange of signaling and resources between plants and soil environment. This book is a reference source for microbiologist, agrochemists, biotechnologist, biochemist, industrialist, researcher and scientists working on agriculturally important microorganisms and their exploitation in sustainable agriculture future applications. Gives an insights of mechanisms of plant-microbe interactionIntroduces new aspects and advances in plant-microbe interaction for disease managementIncludes description and modern practices on how to harness the potential of microbes in sustainable agriculture applications
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